Call for posters extended — FOODITY & DRG4FOOD Final Conference (deadline: 11 September 2025)
We are excited to invite researchers, innovators, and professionals working at the intersection of food, data, and innovation to submit a poster for our Final Conference, taking place in Brussels on 22–23 October 2025. This is a great opportunity to showcase your work and connect with others working to shape the future of food systems! Selected […]
FOODITY Open Call 2 Midterm Pitch Contest: Meet the Finalists!
After months of dedication in our Pilot Development Programme, the winners of FOODITY’s Open Call 2 have reached a key milestone: the Midterm Pitch Contest. This event brought together these six pioneering teams, each developing data-driven solutions to transform the future of food and nutrition, which presented their progress, and three standout projects were chosen to move forward as the finalists: […]
Call for Posters: FOODITY & DRG4FOOD Final Conference
We are excited to invite researchers, innovators, and professionals working at the intersection of food, data, and innovation to submit a poster for our Final Conference, taking place in Brussels on 22–23 October 2025. This is a great opportunity to showcase your work and connect with others working to shape the future of food systems! Selected […]
1st Data4Food Cluster Workshop: What helps and hurts when sharing data for sustainable food solutions
Join us for the first Data4FoodCluster workshop: “What helps and hurts when sharing data for sustainable food solutions”. Data, when combined with AI and digital technologies, has the potential to significantly improve the sustainability of our food systems. While access to data empowers individuals to make more informed and sustainable choices, much of the data held […]
Join the FOODITY & DRG4FOOD final event!
After nearly two and a half years of research, collaboration, and innovation, we are excited to invite you to our final event in Brussels, taking place on 22–23 October 2025, in partnership with our sister project, DRG4FOOD. As both projects are coming to a close, we are joining forces for a final conference that will […]
Meet the FOODITY innovators: TRACE-IT
As European food systems evolve under the pressure of new sustainability regulations, the demand for reliable, transparent, and citizen-centred solutions is stronger than ever. TRACE-IT, one of the FOODITY Open Call 2 winners, is stepping up to address this challenge. By aligning regulatory compliance with industry practices and consumer expectations, the project seeks to transform […]
Meet the FOODITY innovators: SEBP
SEBP (Sustainable Employee Benefits Platform for Responsible Companies and Consumers) is one of the innovative solutions selected in FOODITY’s Open Call 2, offering a data-driven approach to sustainable employee benefits. By providing a platform that combines sustainability metrics, transparent data, and digital management tools, SEBP allows employers to offer meaningful benefits that promote responsible consumption. This solution […]
Meet the FOODITY innovators: REDUCE
Food waste not only impacts the environment but also represents a loss of resources and economic inefficiency. By combining AI technology with active user engagement, REDUCE, one of the innovative solutions selected in FOODITY’s Open Call 2, aims to provide actionable insights that help catering companies optimise operations, reduce waste, and promote more sustainable dining practices. This […]
Meet the FOODITY innovators: ONCONOURISH
ONCONOURISH is one of the innovative solutions selected in FOODITY’s Open Call 2, aiming to transform the way cancer patients manage their nutrition during treatment. Proper dietary guidance is crucial for improving treatment outcomes and quality of life, yet many patients face challenges in following nutritional protocols. By combining AI technology, scientific expertise, and patient-centred […]
Meet the FOODITY innovators: MyNutri
Choosing food is no longer just about taste or price — it’s about health, sustainability, and informed decisions. MyNutri, one of the winning projects in our second open call, is tackling this challenge by developing an AI-powered mobile app that helps consumers understand both the personal health impact and the environmental footprint of the products […]